A variety of tastes: From Leipziger Allerlei to Gose beer
Whether you consider yourself a gourmet or like to hang out in bistros and coffee houses, or are a fan of hearty regional cuisine: With more than 1,400 restaurants, bistros and bars, Leipzig offers something for every palate.
How about some Leipzig specialities, including "Leipziger Allerlei" with vegetables and crayfish or the tasty "Leipziger Lerche"(shortcrust), the dessert "Leipziger Räbchen", the strong caraway liqueur "Allasch" or "Gose" beer. You will find more information on the City of Leipzig homepage: "Food and Drink"
The Restaurant Finder of the Leipzig city magazine Kreuzer sorts restaurants, bistros or cafés by city district or categories ranging from asian to Scene.